Private Chef & Events
A.P. Chef offers a bespoke catering service for Cornwall and beyond, including restaurant at home dining experiences and curated events.
A.P. Chef’s Restaurant At Home – Enjoy a special 3 course meal cooked by A.P. Chef with a uniquely designed menu with any family requests taken into consideration.
A.P. Chef Events – A.P. Chef caters for large and small events offering canapé, 3 Course Fine Dining & Buffet Style menus.
See below for a 3 Course Fine Dining Seasonal Sample Menu
Please get in touch to request a bespoke menu and a quote will be sent accordingly.
Private Chef For Your Holiday – You can book A.P. Chef and all meals plus dessert and sweet treats will be catered for. A.P. Chef will do the food shop and make sure your kitchen is stocked with snacks and extras. Please get in touch and a bespoke menu plan will be sent to you
A.P. Chef will take care of all dietary requirements.
For all enquiries call Ali on 07729 446 088 or email hello@apchef.co.uk
Spring 3 Course Sample Menu
to start
All served with Focaccia
Purple Sprouting Broccoli Tempura
Soy & Peanut Dressing & Red Pepper Relish
Asparagus, Goat’s Cheese & Olive Tapenade
Balsamic Glazed Rocket Salad
Bourbon Glazed Pork Belly
Roasted Walnuts and Crunchy Spring Salad
Cornish Yarg and Pancetta Puff Pastry Tartlet
Sticky Shallots and Salad Leaves
Smoked Salmon & Beetroot Horseradish Cream
Cress and Melba Toast
Prawn, Leek & Pea Risotto
Watercress and Cornish Kern Shavings
main
Lamb Rump & Wild Garlic Pesto
Spring Ratatouille and Carrot & Swede Mash
Fillet Of Beef
Peppercorn Sauce, Leek Dauphinoise, Spring Roasted Vegetables and Beans
Breaded Haddock Fillet
Salt and Vinegar Mash, Leek & Mustard Sauce & Asparagus
Cornish Hake with Romesco Sauce
Roasted Cauliflower Purée, White Wine Braised Greens and Roasted Hasselback Potatoes
Roasted Rarebit Cauliflower
Spring Green Risotto
Beetroot, Goat’s Cheese & Lentil Gratin
Spring Green Crunchy Salad
To finish
Chocolate Hot Pot and Vanilla Ice Cream
Elderflower and Lemon Cake with Crème Fraîche
Almond Frangipane Jam Tart with Cornish Clotted Cream
Coffee Crème Brûlée with Wafer Biscuits
Salted Caramel Cheesecake
Hazelnut Meringues, Vanilla Whipped Cream and Poached Rhubarb
Sticky Toffee Pudding, Toffee Sauce and Ice Cream
Almond Panna Cotta, Granola Crumb & Apricot Compote
Canapé Sample Menu
Coronation Chicken, Mango Chutney, Toasted Slivered Almonds on Baby Gem
Ruby Red Cornish Beef Tarragon and Horseradish Roulade Forks
Cornish Crab, and Chilli Filo Tartlets with Baby Gem Lettuce
Smoked Salmon, Smoked Salmon Mousse on Corn Fritter
Spring Onion and Cheddar Quesadillas
Mini Puff Pastry Sausage Rolls
Lamb and Apricot Kofta With Tahini Dressing
Sesame, Spinach and Feta Filo Triangle with Tzatziki
Tiger Prawn, Pickled Slaw and Sweet Chilli Spoons
Smoked Mackerel Pâté, Toasted Rounds and Pickled Cucumber
Aubergine Caponata, Filo Cups and Pine Nuts
Mini Cod Goujons & Tartare Sauce
Goat’s Cheese and Maple Glazed Walnuts on Cheddar Shortbread
“Thank you so much, you really made our evening so special and your food was incredible. We love Cornwall so much but having you cook for us was the biggest highlight of our week. We will definitely book you again next time we are in Cornwall. “
A.P. Chef’s Restaurant At Home, Jon Moorhouse, Perranuthnoe Cornwall