A.P. Chef Bristol & Somerset Catering
Bristol Supper clubs, Corporate & Private Chef Events
In Bristol, A.P. Chef thrives as a dynamic chef and caterer, offering a diverse range of culinary experiences that captivate both individuals and businesses alike. Specializing in creating nourishing menus with a focus on seasonal and exceptional produce, the work spans across various avenues, including weddings and private and corporate events, enriching the Bristol food scene with A.P. Chef’s creativity and passion.
A.P. Chef’s hallmark offerings include engaging supper clubs held at renowned venues such as Starlings in Clifton, Better Food in St Werburghs and The Robin Hood Pub. Collaborating with these establishments, Ali Pumfrey transforms intimate settings into unforgettable gastronomic experiences. Themed sell-out supper clubs, like “The Regenerative Feast” in partnership with Story Farms and events at Betterfoods featuring talks on sustainable fish suppliers, showcase A.P. Chef’s culinary prowess and commitment to local flavours and textures. Each event provides guests with a unique dining experience.
Ali collaborates with local brands including Yeo Valley, the Community Farm and Just Wild Barn and has curated corporate and private events celebrating the bond between food and nature. Events like ‘Thrive Through Nutrition’ ‘Small Plates’ and ‘Yeo-ga Brunch’ offer diverse culinary experiences. Ali also cooks for foraging excursions, immersing guests in the local landscape’s bounty. In addition to these private and corporate events, Ali collaborates with these brands to create exclusive recipe content for their social media platforms. Check out some of her creations in the recipe section and on social media – @apchefuk.
As a private chef in Bristol, A.P. Chef loves being part of the buzzy Bristol food scene. With her passion for crafting exquisite dishes using locally sourced ingredients, Ali Pumfrey brings a unique flair to each private dining experience. Whether catering for intimate gatherings or larger events, A.P Chef’s dedication to quality and creativity shines through and we love adding our culinary offering to the already thriving Bristol food community.