A.P. Chef Bristol & Somerset Catering

Bristol Supper clubs, Corporate & Private Chef Events


In Bristol, A.P. Chef thrives as a dynamic chef and caterer, offering a diverse range of culinary experiences that captivate both individuals and businesses alike. Specializing in creating nourishing menus with a focus on seasonal and exceptional produce, the work spans across various avenues, including weddings and private and corporate events, enriching the Bristol food scene with A.P. Chef’s creativity and passion.

A.P. Chef’s hallmark offerings include engaging supper clubs held at renowned venues such as Starlings in Clifton and Better Food in St Werburghs. Collaborating with these establishments, Ali Pumfrey transforms intimate settings into unforgettable gastronomic experiences. Themed sell-out supper clubs, like “The Regenerative Feast” in partnership with Story Farms and events at Betterfoods featuring talks on sustainable fish suppliers, showcase A.P. Chef’s culinary prowess and commitment to local flavours and textures. Each event provides guests with a unique dining experience.

As Marketing Chef at Yeo Valley, Ali Pumfrey orchestrates curated corporate events celebrating the bond between food and nature. Events like ‘Small Plates’ and ‘Yeo-ga Brunch’ offer diverse culinary experiences amidst the enchanting Organic Garden backdrop. Ali also cooks for foraging excursions, immersing guests in the local landscape’s bounty. In addition to these private and corporate events, Ali collaborates with Yeo Valley’s brand and production team to craft exclusive recipes for their social media platforms. Check out some of her creations in the recipe section.

As a private chef in Bristol, A.P. Chef loves being part of the buzzy Bristol food scene. With her passion for crafting exquisite dishes using locally sourced ingredients, Ali Pumfrey brings a unique flair to each private dining experience. Whether catering for intimate gatherings or larger events, A.P Chef’s dedication to quality and creativity shines through and we love adding our culinary offering to the already thriving Bristol food community.

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