Spiced Butterbean Chicken Chilli, Brown Rice and Chive and Sour Cream Servings Serves 4 Ready In: 1.5 Hours Chef Tip: This recipe is a great way of making the most of the whole bird by making a stock from the carcass and using it in the chilli sauce. Chef Tip: Try...
Smoked Salmon, Chive and Cream Cheese Quesadilla Servings Main – Serves 2 Ready In: 10 mins Chef Tip: Make sure your pan is hot before adding the wrap and so that it crisps up! Inroduction Recipe in Collaboration with the Cornish Fishmonger A smoked salmon...
Coronation Cauliflower (vegan) Servings Main – Serves 4 with sides and salads Ready In: 40 mins Chef Tip: Make sure you allow the cauliflower to totally cool before adding the coronation dressing. Inroduction This Coronation Cauliflower recipe keeps it nice and...
Cornish Sole with Beurre Noisette Croutons Servings Main – Serves 2 Ready In: 20 mins Chef Tip: The crouton recipe would go beautifully with other flat white fish such as dover or lemon sole. Inroduction Recipe in Collaboration with the Cornish Fishmonger ...
Hake, Mushroom, Spinach & Pesto Traybake Servings Main – Serves 4 Ready In: 35 mins Chef Tip: This recipe using hake as the fish however it would be delicious with another meaty fish such as salmon. Inroduction Recipe in Collaboration with the Cornish...
Herby Baked Haddock with Bacon Braised Lentils and Greens Servings Main – Serves 2 Ready In: 30 mins Chef Tip: Remove the skin before baking the fish. I only like to serve fish skin if I have fried it and it is crispy. Inroduction Recipe in Collaboration with...
